Ingredients MAIN 350 g Korean rice cakes (12 ounces), separated 150 g Korean fish cakes (5.3 ounces), rinsed over hot water & cut into bite size pieces 2 cu…
INGREDIENTS: 1 bag Angel Hair Cole Slaw or about 3-4 c shredded cabbage 2 carrots-shredded 1/2 of a Bermuda onion sliced very thin 1/4 c chopped cilantro …
Ingredients 4 chicken thighs boneless 3 tablespoons cajun seasoning 1 ¼ cup white basmati rice long grain rice 1 ½ cups water or chicken stock 2 tablespoon olive oil …